Cutting-edge food tourism:
From tradition to destination management

Wednesday, October 11, 2023 10:20 a.m. – 12:00 p.m.

Rimini Exhibition Center – Pad A.5 Italy Arena
Via Emilia, 155
47921 RIMINI

Gastronomy as a driver of tourism, cultural and social development in the Mediterranean. CNR-ISMed Research Preview.

Evolving the perspectives on the value of gastronomy for Mediterranean destination development. — Edited by P. Buonincontri, L. Errichiello, R. Micera; Guest edited by R. Garibaldi. — Milan : McGraw-Hill, 2023 (Tourism Studies on the Mediterranean Region Book Series; v. 3). — ISBN 978-88-386-1181-0

L’Istituto di Studi sul Mediterraneo del Consiglio Nazionale delle Ricerche (CNR-ISMed) partecipa anche quest’anno alla TTG Travel Experience, la Fiera Internazionale b2b del Turismo che presenta le principali novità del settore e che rappresenta il principale marketplace del turismo in Italia.

As part of the Exhibition, presentation of the preview of the latest volume in the monographic series edited by CNR-ISMed: “Tourism studies on the Mediterranean Region,” with a focus on cutting-edge ‘food tourism’. The volume presents new perspectives on gastronomy and food tourism as a driver for the social, cultural and economic development of Mediterranean destinations, through interdisciplinary and multidisciplinary research, capable of generating important theoretical and managerial implications.

The event is an opportunity for dialogue between the world of research, business and policy makers in which to critically discuss the challenges and critical issues of food and wine, supporting the growth of a strategic sector for the economies of our cou

ORGANIZZATO DA
Presentazione organizzata dal CNR-ISMed, nell’ambito

Gabriella Corona
Director of the Institute for Mediterranean Studies of the National Research Council
(CNR-ISMed)

INTRODUCES AND MODERATES

Roberto Micera
Assistant Professor University of Basilicata
First Researcher CNR-ISMed

PRESENTATION OF THE VOLUME

“Evolving the perspectives on the value of gastronomy for Mediterranean destination development”

Roberta Garibaldi
Vice Chair of the OECD Tourism Committee (OECD)

PRESENTATION OF SCIENTIFIC RESEARCH RESULTS

Piera Buonincontri
Senior Researcher CNR-ISMed
Coordinator of the research line ‘Economics and Management of Tourism’ of CNR ISMed

Luisa Errichiello
Senior Researcher CNR-ISMed
Coordinator of the research line ‘Business Innovation in the Digital Age’ of CNR-ISMed

FINAL DEBATE
With the participation of academics, policymakers and industry experts

Gian Marco Centinaio
Vice president of the Senate of the Italian Republic

Antonio Balenzano
Director of the National Association of Oil Cities

Roberta Garibaldi
Vice President of the Tourism Committee of the OECD (OECD)

Angelo Radica
President of the Wine Cities Association

Registration required on the site   https://www.ttgexpo.it/visita/reserved-area with ticket issuance (free of charge) to be presented at the entrance

SCIENTIFIC AND ORGANIZING COMMITTEE
Piera Buonincontri (CNR-ISMed)
Luisa Errichiello (CNR-ISMed)
Roberto Micera (Unibas, CNR-ISMed)

INFO ABD CONTACTS
Piera Buonincontri
piera.buonincontri@ismed.cnr.it
www.ismed.cnr.it

www.ttgexpo.it

 #FoodTourism #DestinazioneItalia #Mediterraneo #enogastronomia #TTG2023